The cream contains unsaturated fatty acids, vitamin A – essential for the regeneration of the cell membrane, facilitates the skin rejuvenation, simultaneously reducing the effects of skin ageing; vitamin B2, vitamin C have anti-oxidant role and accelerate the recovery mechanisms. Vitamin E is an anti-oxidant which delays the skin ageing process and ensures the cell structure stability; mineral salts from the donkey’s milk help the skin to be pure freeing the skin from dead cells, whereas a large amount of lipids accounts for the good skin nourishment. Essential fatty acids, such as omega 6 help the skin to absorb vitamins enabling the skin to be elastic and provides the prevention of skin diseases such as eczema and psoriasis.